Kitchen / Menu

Kitchen / Menu

À la carte and individual menus

Our internationally experienced kitchen crew is a master of its craft, top chefs who not only cook but love food. Their Credo: Best ingredients, imaginatively combined and skillfully prepared. Our Mediterranean-inspired menu celebrates the theme of fish in many variations, but also flavors the meat. If you want to enjoy vegetarian food, the Meerbar is the place to visit. Our kitchen is also the right answer for special wishes or existing food intolerances.

Fishbouillon | Fish Of The Day | Black Tiger Prawn€14
Pimientos | Kalamata Olives | Roasted Bread | Dip€11
Fine Leaf Salads | Cherry Tomatoes | Croûtons
Nuts & Seeds
Black Tiger Prawn
Tuna Medium Rare
Buffalo Mozzarella | Roma Tomatoe | Basil€16
Beetroot Carpaccio | Goat's Cheese | Nuts & Seeds €16
Tatar From The Sea Bream | Crab Mayo | Caviar€18
Tuna Carpaccio | Peas | Japanese Onions€19
Variation of Tuna | Sashimi | Tatar | Bergamot Sorbet | Misomayo€24
Fried Octopus | Glass Noodles | Cucumbers | Roasted Garlic Mayo€18
Pan Fried Black Tiger Prawns | Spicy | Dips6 pieces
12 pieces
Truffled Tartar Of Argentine Premium Black Angus Tenderloin | Quail egg | Truffled French Fries (Spicy)€24

French Oysters€5
Irish Oysters€6
Oysters Are Served With Yuzo Coriander Shallots -Vinaigrette

Seafood Platter:p. P. €39
Oysters | Scallop | Fried Octopus | Shrimps
Daily Fish Tartare | Yuzo Coriander Shallots -Vinaigrette
Pan Fried Black Tiger Prawns | Roasted Bread | Rouille | Salad
Sturgeon caviar Mau Soul 30 g.+ €44

Codfish | Cabbage | White Beans€26
Salmon Steak | Potato Basil Puree | Glazed Cherry Tomatoes€28
Sea Bream Fillet | Truffle Crust | Asparagus Variations€28
Fried Tuna | Mashed Potato Salt Lemon | Fried Cucumber Spinach Salad | Soy€37
Tenderloin Tender | Low Fat Piece Of The Loin
250 g €39
Chateaubriand | Large Fillet From The Loin Whole Grilled800 - 900 g €115
Entrecôte Piece Of Between The Ribs | Marbled | With Fat Centre300 g €33
Served with Baked Sweetpotatoe, Grilled Vegetables, Jus
Corn Chicken Breast | Aubergine | Potatoes | Spicy-Teriyaki Jus€26
Saddle Of Veal | Onion Crust | Cabbage | Herbal Puree€27
Truffled French Fries | Parmesan | Truffle Cream€9
Sweetpotatoes Fries | Homemade Mayonese €9
Spaghetti | Arrabiata | Kalamata Olives
With Black Tiger Prawns
With Filet Strips

Spinach Risotto | Minute Steak From The Entrecote
With Truffle
Tagliatelle | Fresh Truffle | Planed Parmesan€25

Ice Cream & Sorbet| Macaron€9
Rice Foam | Mango Sorbet | Coconut Cream€12
Chocolate Variation | Passion Fruit | Pistachio€12
Cheese Platter | Nuts | Fruits | Fig Mustard€14

Lunch Menu | Monday-Friday11-16 Clock
Brushetta Classico€7
Rocket | Goat's Cheese | Raspberryvinaigrette
Buffalomozzarella | Grilled Roma Tomato | Basil
Penne Al Arrabiata (Hot) | Olivesoptionally with Beeffilletstripes€9

Spaghetti | Mussels | Mango | Currysauce€10
Curry Risotto | Fish | Seafood€12
Veal Cheeks | Wild Broccoli | Brownbread Dumplings€14
Fish Variation | Cream Savoy | Sweetpotatoes€14
Minutesteak From Entrecôte | Salt Lemon Potatomash | Baby Spinach€16
Tonka Bean Crème Brûlée€6

3 course menu € 19 per person (incl. VAT)
Soup Of The Day
Pikeperch In Panco Flour - Cream Savoy | Sweetpotatoes
Chocolate Cake

Bruschetta |Classico
Bruschetta |Steak Tatar
Octopus | Cucumbersalad€9
North Sea Shrimp | Guacamole€10
Crunchy Black Tiger Prawn| Roasted Garlic Mayo€12
Buffalo Mozzarella | Roma Tomatoes | Basil€16
Club Sandwich A La MEERBAR | Poulard Breast | Miso Mayo | Soy Onions | Tomatoes€16
Tagliatelle | Frischer Trüffel | Gehobelter Parmesan
Tagliatelle | Fresh Truffle | Planed Parmesan
Seafood Platter

Prawns | Scallop | Octopus | Oysters
Shrimps | Calamar | Daily Fish Tartare
North Sea Crab | Roasted Bread | Dip | Salad
€p. P. 36
Truffled French Fries | Parmesan | Truffle Cream€8
Sweetpotatoes Fries | Homemade Mayonnaise€8
Portion Of Olives€3,5
Pimientos de Padrón€6
Parma Ham€7
Salsiccia Salami
Buffalo Mozzarella | Arugulapesto€8
Calamar Stripes<€8
Cheese Platter | Nuts | Fruits | Fig Mustard€14
Mediterranean Platter | Salami | Serrano Ham | Parmesan | Olives | Baguette€16
Ice Cream & Sorbet| Macaron€9
Chocolate Szechuanpepper Cremé Brûleé€9
Oyster - Portugese Fines De Claire No. 2 €4,5
Oyster - Perle Blanche No. 2 €5
Oyster - Sylter Royal No. 2 €5
½ Dozen Oysters | Shrimps€33
Oysters Are Served With Lemon And Shallots-Lime -Vinaigrette


The MEERBAR would not be a bar if there were no cocktails: Choose from a wide range of classic and popular creations or try something new. Our range of spirits is in line with the international top hotel industry and offers you the right choice from exquisite whiskeys to a fancy gin selection. In the non-alcoholic sector, we naturally satisfy every wish. The enjoyment is guaranteed!


Finger food, flying menu, flying buffet, seafood or fine dining? All of our 35 chefs are very expierenced in all segments and will fulfill your wishes at the highest level.

With pleasure we provide to you an individual offer for your event.

Reservation / Request

Please note our office hours:
Mon - Fri: 09.00 am  - 06.00 pm

For short term reservation / cancelation outside our business hours, we kindly ask you to contact our restaurant directly:
+49 (0) 211 3398410

You are making a reservation outside our business hours. Please call our restaurant directly. Thank you!

Attention! You are currently booking a time in the past. Please change, thanks!